I managed to give myself food poisoning on Tuesday by eating a meat sandwich that had been sitting out far too long. I made a fully recovery and even managed to snap a few pictures this week:
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| Domenico was very excited about the tomato he found in the garden |
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| Domenico’s new mascot |
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| Maria Sol Ravaioli is a sous-chef for Argentina’s notorious Francis Mallmann. Here she is teaching us how to make empanadas. |
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| Litro |
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| Trattoria Monti |
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| Little pastries I baked on Thursday |
